Cooking Zoolbia & Bamieh in Ramadan

Zoolbia and Bamieh (Persian Doughnuts) are sweet, crunchy fritters typically served with a cup of tea for Iftar.

The sweet fritter consists of corn starch, yogurt, and flour that is lightly fermented added to a squeeze bottle and deep-fried in hot oil. The result is a crispy tangle of dough that resembles funnel cake.