Cooking Zoolbia & Bamieh in Ramadan
Zoolbia and Bamieh (Persian Doughnuts) are sweet, crunchy fritters typically served with a cup of tea for Iftar.
The sweet fritter consists of corn starch, yogurt, and flour that is lightly fermented added to a squeeze bottle and deep-fried in hot oil. The result is a crispy tangle of dough that resembles funnel cake.
News source: Mehr News
Related news: Cooking Zoolbia & Bamieh in Ramadan
Copyright © 2001-2024 - Sarkhat.com - About Sarkhat - News Archive - جدول لیگ برتر ایران